Prep Cook
Rib & Chop House
Wyoming, Kent County
June 1, 2026
About the Role
DESCRIPTION With careful preparation, you as a prep cook will set the foundation of our culinary success. We are
committed to fresh ingredients and a collaborative kitchen culture while creating meals that people will be talking
about long after they leave. What are we looking for?
* A genuine and thoughtful approach to executing brand standards in a high-volume steak house environment.
* An appreciation for perfect execution and guest focused service.
* The ability to manage high volume production in a fast-paced environment.
Responsibilities
- Perform core duties as described.
Requirements
- Relevant experience or willingness to learn.
Benefits
- Benefits per job description.
Compensation
To be discussed.
Location & Schedule
Per job description.
How to Apply
Use the “Apply” button.