Cook

About the Role

Join Our Award Winning Team At Holt Senior Care & Rehab Center Our cooks prepare amazing and nourishing meals for our

residents and ensure the highest quality standards of foodservice and the best culinary experience is provided at all

times. They work closely with the Dietary Director to create and review menus, prepare food, and ensure the meals are

prepared in accordance with established portion control procedures, sanitary regulations, and established policies and

procedures. 0.85 per hour!) Tuition Reimbursement - up to $5,000 per year! Medical – no deductible or co-pay AND low

cost to you per paycheck! Dental & Vision Holiday Pay Company paid Short Term Disability & Life Insurance Unlimited

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.